The Loganberry is a unique hybrid fruit, combining the characteristics of both raspberries and blackberries. It was accidentally created in the late 19th century by horticulturist James Harvey Logan in California. Loganberries have a deep reddish-purple colour and are slightly elongated in shape.
The flavour of a loganberry is rich and tangy, with a balance of sweetness and tartness that makes it stand out from its parent fruits.
