The Pink Lady apple, known for its crisp texture and sweet-tart flavour, is a popular choice for both fresh eating and culinary uses. The dwarf version of this apple tree, often referred to as Dwarf Pink Lady, offers all the benefits of the standard variety but in a more compact form, making it ideal for smaller gardens or container planting.
The apples are medium to large, with a distinctive pink blush over a creamy yellow background. The flesh is firm and juicy, with a well-balanced sweet-tart flavour that is both refreshing and versatile. This makes them excellent for snacking, adding to salads, or using in pies and crisps.
