The D’Emerald Finger Lime (Citrus australasica D’Emerald) is a dwarf, grafted Australian native producing long, dark green, finger-shaped fruits with emerald green pulp. Known for its tangy lime caviar vesicles, it’s highly sought after for sweet and savory dishes, cocktails, and garnishes. This dense, bushy evergreen thrives in well-drained soil, full sun, and warm climates, blooming with white flowers in late summer. Perfect for pots, hedges, or small gardens, it’s both a culinary delight and an ornamental gem.