The Anderson Mango tree, originating from Florida, USA, is a high-yielding variety prized for its large, oblong-shaped fruit with smooth, golden-yellow skin blushed with red when ripe. The sweet, juicy flesh has a rich, aromatic flavor, making it ideal for fresh eating, smoothies, and culinary uses. Known for its vigorous growth, disease resistance, and adaptability to warm climates, this reliable producer is a favourite for home gardens and orchards, offering both abundant harvests and visually appealing fruit.