The Inca Gold passion fruit (Passiflora edulis ‘Inca Gold’) is a captivating and sought-after variety known for its exceptional flavour and ornamental beauty. Originating from the passion fruit family, this cultivar boasts a distinct golden-yellow skin and a deliciously sweet and tangy pulp, making it a favourite among fruit enthusiasts and gardeners alike.
Cultivating the Inca Gold passion fruit in the UK requires a warm and sheltered environment, ideally in a greenhouse or conservatory, to protect it from frost and cold temperatures.
